{"title":"Whole Fish \u0026 Steaks","description":"\u003cp\u003eFish sold whole, in lengths or cut into steaks.\u003c\/p\u003e","products":[{"product_id":"cutlassfish-2kg","title":"Cutlassfish","description":"\u003ch3\u003eAbout this item\u003c\/h3\u003e\n\u003cp\u003eCleaned and cut into lengths so each piece cooks at the same rate. The flesh flakes and holds in the pan, and the bones lift out once it is done. The cuts match, so a batch needs no sorting before it goes in. Season from the pack and cook by frying, grilling or braising. The bones sit in a line along the spine, which makes them easy to find once the flesh comes away. Serve with rice and a squeeze of lemon, or cool the pieces and use them in a salad the next day.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCut into lengths so each piece cooks at the same rate\u003c\/li\u003e\n\u003cli\u003eFlesh flakes and holds in the pan\u003c\/li\u003e\n\u003cli\u003eBones lift out once cooked\u003c\/li\u003e\n\u003cli\u003eNo sorting before cooking\u003c\/li\u003e\n\u003cli\u003eSeason straight from the pack\u003c\/li\u003e\n\u003cli\u003eSold as a 2 kg pack\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCut: into lengths\u003c\/li\u003e\n\u003cli\u003ePack: 2 kg\u003c\/li\u003e\n\u003cli\u003eStorage: 0-4 °C, use within 2 days\u003c\/li\u003e\n\u003cli\u003eCooking: pan-fry, grill, braise or steam\u003c\/li\u003e\n\u003cli\u003eServes: 4-6\u003c\/li\u003e\n\u003cli\u003ePreparation: season and cook from chilled\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ETHAN STANLEY","offers":[{"title":"Default Title","offer_id":67593789800675,"sku":null,"price":59.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0820\/6414\/6659\/files\/sheng_dai_yu_1.png?v=1790579181"},{"product_id":"sea-bass-2kg","title":"Sea Bass","description":"\u003ch3\u003eAbout this item\u003c\/h3\u003e\n\u003cp\u003eCooked whole and steamed until the flesh separates from the bone, then finished with spring onion and ginger. Head and tail stay on for the plate. The fish steams in its own juices, so nothing masks the taste. Warm it through and it goes to the table as it is. Serve it whole and lift the top fillet away at the table, then the bone, then the fillet underneath. Spoon the liquid from the tray over each plate.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCooked whole with head and tail on\u003c\/li\u003e\n\u003cli\u003eFlesh separates from the bone\u003c\/li\u003e\n\u003cli\u003eFinished with spring onion and ginger\u003c\/li\u003e\n\u003cli\u003eSteamed in its own juices\u003c\/li\u003e\n\u003cli\u003eReady after a few minutes warming\u003c\/li\u003e\n\u003cli\u003eSold as a 2 kg pack\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePack: 2 kg\u003c\/li\u003e\n\u003cli\u003eStorage: 0-4 °C, use within 2 days\u003c\/li\u003e\n\u003cli\u003eServes: 2-4\u003c\/li\u003e\n\u003cli\u003eReheat: steam or cover and warm through\u003c\/li\u003e\n\u003cli\u003eSeasoning: spring onion and ginger\u003c\/li\u003e\n\u003cli\u003eServed: whole, head and tail on\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ETHAN STANLEY","offers":[{"title":"Default Title","offer_id":67593792651491,"sku":null,"price":89.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0820\/6414\/6659\/files\/shi_ban_yu_1.png?v=1790579254"},{"product_id":"yellow-croaker-2kg","title":"Yellow Croaker","description":"\u003ch3\u003eAbout this item\u003c\/h3\u003e\n\u003cp\u003eCleaned and gutted. Dust them with flour and pan-fry until the skin crisps, or steam them whole with ginger. The flesh holds and lifts off the bone, which makes them hard to spoil for a weeknight meal. Frying whole gives the crispest skin. Steaming keeps the flesh in place, so the fish comes off the plate in one piece. Score the skin before frying and the heat reaches the bone.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCleaned and gutted\u003c\/li\u003e\n\u003cli\u003eFlesh holds together in the pan\u003c\/li\u003e\n\u003cli\u003eLifts off the bone\u003c\/li\u003e\n\u003cli\u003eOne size across the pack\u003c\/li\u003e\n\u003cli\u003eWorks fried, steamed or braised\u003c\/li\u003e\n\u003cli\u003eSold as a 2 kg pack\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePack: 2 kg\u003c\/li\u003e\n\u003cli\u003eStorage: 0-4 °C, use within 2 days\u003c\/li\u003e\n\u003cli\u003eCooking: fry, steam or braise\u003c\/li\u003e\n\u003cli\u003eServes: 3-4\u003c\/li\u003e\n\u003cli\u003ePreparation: dust with flour before frying\u003c\/li\u003e\n\u003cli\u003eCleaned: gutted and ready\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ETHAN STANLEY","offers":[{"title":"Default Title","offer_id":67593793110243,"sku":null,"price":69.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0820\/6414\/6659\/files\/xiao_huang_yu_1.png?v=1790579265"},{"product_id":"fish-steaks-2kg","title":"Fish Steaks","description":"\u003ch3\u003eAbout this item\u003c\/h3\u003e\n\u003cp\u003eCut to one thickness with the skin left on to hold each piece together. The flesh keeps its juices, and the taste takes butter, herbs or lemon. Because the cuts match, they cook through at the same time whether you sear, bake or poach them. The skin crisps in a pan and keeps the shape, so each piece lifts out whole. Pat them dry before they go in, since wet fish will not brown.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCut to one thickness\u003c\/li\u003e\n\u003cli\u003eSkin left on to hold the shape\u003c\/li\u003e\n\u003cli\u003eCooks through at the same rate\u003c\/li\u003e\n\u003cli\u003eTakes butter, herbs or lemon\u003c\/li\u003e\n\u003cli\u003eNo preparation beyond seasoning\u003c\/li\u003e\n\u003cli\u003eSold as a 2 kg pack\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePack: 2 kg\u003c\/li\u003e\n\u003cli\u003eStorage: 0-4 °C, use within 2 days\u003c\/li\u003e\n\u003cli\u003eCooking: sear, bake, poach or steam\u003c\/li\u003e\n\u003cli\u003eServes: 4-6\u003c\/li\u003e\n\u003cli\u003ePreparation: pat dry before searing\u003c\/li\u003e\n\u003cli\u003eSkin: left on\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ETHAN STANLEY","offers":[{"title":"Default Title","offer_id":67593793306851,"sku":null,"price":79.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0820\/6414\/6659\/files\/xue_yu_rou_1.png?v=1790579271"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0820\/6414\/6659\/collections\/shi_ban_yu_1.png?v=1790582301","url":"https:\/\/thanlife.shop\/collections\/whole-fish-and-steaks.oembed","provider":"ETHAN STANLEY","version":"1.0","type":"link"}